50ml Respirited
100ml tomato juice
1 tbsp lemon juice
Worcestershire sauce
Tabasco
pinch celery salt
pinch black pepper
celery sticks and lemon wedges, to serve
Pour Respirited, tomato juice and lemon juice over ice. Add 3 shakes of Worcestershire sauce and Tabasco and a pinch of celery salt and pepper. Stir until the outside of the glass feels cold.
Add a celery stick and lemon slice to garnish.
